“Bob the Baker” to be featured in Flatirons Food Film Festival

For the first film in our Spotlight Series, “Bob the Baker,” we chose to highlight Bob Smith, exuding true love and passion for his craft. Bob has been baking For 47 years, many of those at the Carondelet Bakery here in St. Louis. 

The Spotlight Series is a collection of film vignettes, celebrating craftsmanship, artists, small businesses and entrepreneurs in an authentic, documentary style.

The film will be featured in the Flatirons Film Food Festival in Boulder, CO this Thursday, October 20th at 7:30pm.

Bob the Baker is the first film in our Spotlight Series. It's a celebration of St. Louis small businesses that exude authentic character and a passion for their craft. Bob and the Carondelet Bakery in St. Louis, has been baking bread for over 47 years. He started when he was 13. Bob is currently trying to sell his space to a new baker so he can retire. More About The Spotlight Series: We feel a kinship with those who let a passion for their work guide their lives. The Spotlight Series is a collection of personal vignettes that feature craftsmen, artists, and entrepreneurs.